Pati's Mexican Table

Pati embarks upon an exciting and entertaining journey into Mexico's history and culture.

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Episodes

  • Merida: Exploring with the Locals

    Pati explores the food-lovers city of Merida, the capital of Yucatan.
  • Chachi’s Champotón Kitchen

    Pati explores Champotón's market and prepares local dishes Pollo Pibil and Pan de Cazón.

About Pati's Mexican Table

In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

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