Episodes
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S12 Ep1207 |Cook with me my Baked Sardines, Fennel with Anchovies & Istrian Pasutice with Seafood.
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Worth Celebrating
S11 Ep1108 |Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi. - Image
Embrace the New
S11 Ep1107 |Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi! - Image
Something for Everyone
S11 Ep1106 |Lidia cooks Squash Cannellini Toast, Balsamic Strawberries and Sauced Spaghetti Squash. - Image
A Meal to Make You Smile
S11 Ep1105 |Lidia cooks a Radicchio Apple Salad with Cheese Toast and Skillet Ricotta Mini-Meatloaf. - Image
Something Special
S11 Ep1104 |Lidia cooks a Grilled Vegetable Salad, Spicy Lobster Linguine and eats lobster with Ethan. - Image
Good Friends & Good Food
S11 Ep1103 |Lidia cooks up an Italian Cheeseboard, Skillet Sausage & Peppers and St. Joseph’s Zeppole. - Image
Tried and True
S11 Ep1102 |Lidia cooks Four Cheese Baked Macaroni, Spritzes, and Spicy Vinegar Ribs & Potatoes! - Image
Welcome to My Kitchen
S11 Ep1101 |Lidia cooks Focaccia di Recco, Pecorino & Pear Salad and Rigatoni with Sausage & Cabbage.
About Lidia's Kitchen
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.