Episodes
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S12 Ep1207 |Cook with me my Baked Sardines, Fennel with Anchovies & Istrian Pasutice with Seafood.
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An Italian Cookout
S10 Ep1026 |A cookout the Lidia way - "Antipasto" Rice Salad, Giardiniera & Mozzarella Cheeseburgers. - Image
Make it Zucchini
S10 Ep1024 |When zucchini is in season make Zucchini…Risotto, Roll-Ups, and Bread Lasagna. - Image
Update the Classics
S10 Ep1023 |Lidia puts a spin on these classic Italian dishes: Panzanella, Parmigiana, and Puttanesca. - Image
A Fruitful Meal
S10 Ep1022 |It’s a fruitful meal with Lidia’s colorful Shrimp & Melon Salad and Grape Ricotta Pizza. - Image
The Fish Market
S10 Ep1021 |Celebrate the fish market with Shrimp Crostini, Crispy Baked Cod & Monkfish Brodetto. - Image
Colorful Inspiration
S10 Ep1020 |Let color inspire you with Lidia’s Yellow Tomato Pesto Spaghetti & Shrimp Squash Salad. - Image
Switch up the Spice
S10 Ep1019 |Spice things up with Halibut Saffron Fregola & Ginger Wine Poached Pears with Cake! - Image
Tiny Kitchen, Big Flavor
S10 Ep1018 |Cook the Lidia way with her easy Mushroom Ragu & Gratinate of Pork, Eggplant & Zucchini.
About Lidia's Kitchen
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.