ChefSteps

ChefSteps is here to make you a better cook.

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Episodes

  • Chicken Liver Paté

    A gorgeous rose-colored spread that's remarkably easy to make at home.
  • Pressure Cookers

    Pressure cookers are designed to drastically shorten cook times. Here's how it works.
  • Lemon Curd

    Like edible sunshine, Lemon Curd brightens pastries and adds zing to tarts and parfaits.
  • Pâte Brisée

    A classic recipe for golden, buttery, flaky crust that's perfect for pies and quiches.
  • Créme Brûlée

    A sunshine-hued dessert with a deliciously crackly top and a whisper of elegant sweetness.
  • Steak with Red Wine Sauce

    A French bistro-style steak that's simple to make and impossible to stop eating.
  • Ultimate Roast Chicken

    Perfect the age-old craft of a mouth-watering, golden roast chicken.
  • Egg Nog

    The holiday season is here! Enjoy our eggnog plain or hooch it up with a shot of rum.

Specials

About ChefSteps

ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don’t tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you’re a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.

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