America's Test Kitchen

Equipment reviews, taste tests, and recipes from the test kitchen to the home cook.

Support our Sponsors!

Become a Sponsor

Episodes

  • Starring: Tomatoes

    Upside-Down Tomato Tart, Horiatiki Salata and tips for buying tomatoes.
  • Flavor-Packed Chicken Dinner

    Broiled Chicken with Gravy and a new recipe for Skillet Roasted Broccoli.
  • Pork Chops and Blondies

    Secrets to perfect Mustardy Apple Butter-Glazed Pork Chops and Browned Butter Blondies.
  • Chinese Noodles and Meatballs

    Sichuan Noodles with Chili Sauce and Pork and comforting Lion’s Head Meatballs.
  • Perfectly Fried Seafood

    The ultimate Crispy Fish Sandwiches and showstopping Rhode Island Style Fried Calamari.
  • Italian Bites

    The secrets to Spinach and Ricotta Gnudi and the science of tempered chocolate.
  • Quick Fish Dinners

    Sautéed Tilapia with Chive Lemon Miso Butter and Pesce All’Acqua Pazza.
  • Breakfast with a Kick

    Egg, Kimchi, and Avocado Sandwiches and Spanish Migaswith Fried Eggs.

About America's Test Kitchen

Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

Support our Sponsors!

Become a Sponsor