Sara's Weeknight Meals

Host Sara Moulton shares tasty home-cooked meals, eaten with family and made with love.

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Episodes

  • Essential Pastas of Rome

    Sara kicks off a visit to Rome with a street food tour led by American Ex Pat Katie Parla.
  • Taco, Taco, Nacho

    Taco nights with Sara’s duck tacos and nacho pie and a Cuban twist from a Miami blogger.
  • Golden State Grub

    California recipes – sushi with Sacramento farmer, and shrimp tikka with a cookbook club.
  • Hot Day, Cold Food

    Three cool recipes – seafood gazpacho, watermelon screwdrivers and steak salad.
  • The World in a Meatball

    Sara travels to Turkey and Spain to learn new recipes for meatballs.
  • Holiday Sweets

    Holiday baking – glazed pears with praline, sticky buns and chocolate cheesecake.
  • Six Ingredient Meals

    Fast and easy 6-ingredient meals.
  • Spot Prawns, Vancouver

    Sara makes spot prawn risotto in Vancouver and camarones enchilados in Miami.

About Sara's Weeknight Meals

Since 2008, SARA'S WEEKNIGHT MEALS has been about the things that matter most the world over –tasty home-cooked meals, eaten with family and cooked with love. Sara Moulton hosts this fast-paced, informative half-hour program that’s all about getting quick, delicious meals on the table every night of the week.

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