Christina Cooks: Back to the Cutting Board

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes.

Episodes

  • What's with Diabetes?

    How can we take back control of our wellness…and our blood sugar levels?
  • Honoring Our Roots

    Looking back on our roots to discover who we are and why we are as we are.
  • Our History Through Food

    Do you ever wonder how styles of eating became what they are? What’s the history of food?
  • Live Like a Roman

    Experience life in Rome.
  • Pasta Is Pasta, Right? Wrong!

    Discover all things pasta and visit an amazing family pasta company.
  • How It All Vegan

    Is it easy to be vegan? And Italian?
  • Cook Your Way to the Life You Want

    Food choices to help put you on the right path.
  • Mangia Fagioli

    Eating beans is one of the healthiest habits we can develop. Let's cook some beans!

About Christina Cooks: Back to the Cutting Board

Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.