Episodes
- Embedded Video LinkImage
Catalytic Converter Stolen? Here's Why.
S4 Ep6 |Catalytic converter theft is on the rise, and that’s partly because of their chemistry.
- Embedded Video LinkImage
Cow Burps Are Warming the Planet
S2 Ep6 |Cows burp up a lot of methane, and it has huge climate change consequences. - Embedded Video LinkImage
That Red in Your Steak Isn't Blood
S1 Ep6 |Here are some chemistry backed tips to make your meat as perfectly grilled as possible. - Embedded Video LinkImage
How Does Adderall™ Work?
S1 Ep5 |How does amphetamine, the active ingredient in Adderall, work? - Embedded Video LinkImage
What Are Century Eggs?
S2 Ep5 |Fermentation turns these green and black preserved eggs into real Chinese comfort food. - Embedded Video LinkImage
TV Forensics: What Do CSIs Actually Do?
S2 Ep4 |We’ll show you a sneak peak at what really happens in forensics science lab. - Embedded Video LinkImage
Why Are Avocados So Awesome?
S1 Ep4 |Let's take a look at the chemistry behind our most beloved fruit; avocados. - Embedded Video LinkImage
Nose Blindness, Mouthwash, and Hand Sanitizer--Your Question
S2 Ep3 |Learn how your nose can go "blind" to some smells, and how sanitizers and mouthwash work. - Embedded Video LinkImage
What Happens When You Eat Too Much?
S1 Ep3 |Here's the chemistry that happens in your body when you eat too much Thanksgiving dinner.
Specials
- Embedded Video LinkImage
Football Helmets: The Last Line of Defense?
Is this foam chemistry enough to save lives?
About Reactions
Reactions
