Connie Robinette

The 2022 South Carolina Watermelon Queen Samantha Nichols talks with us at "Making It Grow" about the nutritious qualities of watermelon and then shows how to make Watermelon Ham Rolls. Ingredients 1 tub of pre-mixed cream cheese and chives Flour tortillas Lettuce (or...

Clemson Extension Agent and Host of "Making It Grow" Amanda McNulty is joined by fellow Clemson Agent Stephanie Turner who shares her family recipe of making Struffoli. This Italian fried dough dessert with a honey glaze has been made by her family during the holidays for...

We are joined by the SC Watermelon Queen Serena Allsion who shows us how to make a healthy and delicious Watermelon Guacamole dip. Ingredients 1 ½ cups diced avocados 2 Tbsp lime juice 1 ½ cups cilantro or parsley if you prefer 4 ounce can chopped green chilis 2 Tbsp chopped...

Clemson Extension Agent Terasa Lott shares her family tradition of how they make Mincemeat Tarts. Ingredients 2 cups all-purpose flour plus additional flour for dusting counter and rolling 1 16 ounce jar of prepared mincemeat 1 teaspoon salt 2/3 cup + 2 tablespoons...

Clemson’s Health and Nutrition Agent Angela Forbes visited Sumter with ideas of adding more fresh produce and color to our meals. Ingredients Honey ¼ cup of red or white wine vinegar Squash Pasta Basil Basil Pesto with parmesan Wide noodles Seedless watermelon 1 pint cherry...

Amanda McNulty talks with Clemson Extension Health Agents Paris Mebane and Amber Wilson about hypertension programs they provide while showing us how to make a healthy parfait. Ingredients Low-fat strawberry yogurt Sliced fresh strawberries Low-fat Blueberry yogurt Washed...