Hello Gardeners, I’m Amanda McNulty with Clemson Extension and Making It Grow. The dreaded Dogwood anthracnose, Discula distructiva, is a death knoll for that loveliest of...
S.C. Specialty Food Association and Savvy Foods
February 16, 2017 - Posted in Making it Grow by Sean Flynn
Jennifer Badger with the South Carolina Specialty Food Association and Will Lacey from Savvy Foods bring's his signature hand crafted cooking sauces, barbecue sauces, marinades, and dry rubs to "Making It Grow."